You boil little potatoes so they are soft and reading for topping. Next you plug in the raclette oven/grill thing in the middle of the table and start melting cheese in the burners under the grill top. Next you put every delicious thing you can think of on the grill and cook it to perfection. Our toppings included sliced italian meats, cocktail onions, mushrooms, little smokey sausages, sliced peppers, and pepperoni. So it's potatoes, toppings, and melted cheese. yummo! It was more than dinner, it was an experience! we all shared and talked and laughed way more than when we just sit around passing the gravy.








